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Premium Ugandan Coffee — From Farm to Cup
Uganda is Africa’s second-largest coffee exporter and home to some of the most flavorful beans in the world. At Tebuseke Farm Supply Limited, we specialize in sourcing and supplying high-quality Arabica and Robusta coffee beans from Uganda’s rich highlands and river valleys.
We work closely with farmer cooperatives, processors, and certified exporters to ensure that our coffee is not only flavorful and traceable, but also ethically and sustainably produced.
Our Coffee Varieties
Altitude: 1,400–2,300m above sea level
Flavor Profile: Floral aroma, bright acidity, medium body, notes of berries and citrus
Growing Regions:
Mount Elgon (Mbale, Kapchorwa, Bududa)
Rwenzori Mountains (Kasese, Bundibugyo)
Kigezi Highlands (Kabale, Kisoro)
Processing:
Washed (wet processed) for clean cup profile
Sun-dried and sorted for export quality
Robusta Coffee
Altitude: 900–1,300m above sea level
Flavor Profile: Bold, earthy, low acidity, full-bodied, with chocolatey undertones
Growing Regions:
Central Uganda (Luwero, Mukono, Kayunga)
Western Uganda (Hoima, Masindi, Kibaale)
Lake Victoria Basin
Processing:
Natural (dry processed) or semi-washed
Machine or hand-sorted for uniformity
Our Standards & Quality Control
We adhere to Uganda Coffee Development Authority (UCDA) and Uganda National Bureau of Standards (UNBS) regulations in every stage of the value chain.
Our coffee undergoes:
- Moisture control (11.5–12.5%)
- Hand and machine grading (screen sizes 15+, 17+, 18+)
- Defect sorting and cupping evaluations
- Packaging in clean, odor-free jute bags with inner liners (60kg or 50kg)
All beans are stored and exported in optimal conditions to preserve freshness and aroma.
Target Buyers & Exports
We supply:
- Green coffee bean buyers
- Roasters & café chains
- Bulk traders and importers in Europe, Middle East, Asia, and North America
Available for:
- Bulk container orders (FCLs)
- Custom grades and specialty lots on request
- Sample shipments for cupping and approval
Logistics & Delivery
- FOB Kampala or CIF to buyer’s port
- Export-ready documentation:
Certificate of Origin
Phytosanitary Certificate
UCDA Export Permit
Quality & Cupping Reports
Lead time: 10–14 working days from order confirmation